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Tag Archives: cinnamon and clove

Baked Quince with metaxa, cinnamon and clove

Ingredients: 12-14 large quinces, peeled, cored and quartered 3 cups of sugar 1 Greek coffee cup of Metaxa brandy 1 teaspoon ground cinnamon 1/4 teaspoon ground clove Method: *1. Pre-heated 190.6C (375F) *2.Using a vegetable peeler, remove the skins of your quinces, cut into quarters and remove the core and place in a large bowl of acidulated water. *3. Bakes ... Read More »