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Tag Archives: Rizogalo

Rizogalo – (Rice Pudding)

Dense and creamy Greek rice pudding, by Eftichia Gogos Ingredients: *1 cup of short grain rice *3 cups water *5 cups milk *¾ cup sugar *2 tablespoons cornflour dissolved in 4 tablespoons water Method: *1. Boil water and rice for 15 minutes on low heat stirring occasionally so it won’t stick. *2. Add milk and bring to the boil, then ... Read More »